Research
Teaching subjects
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Chemistry I
Bachelor's degree in Human Nutrition and Dietetics
1st year | First Semester | Basic Training | Basic training
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Food packaging
Máster in Innovation in Nutrition, Food Safety and Technology
1st year | Second Semester | Elective Credits | Optional Subjects
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Interaction and recognition of biomolecules
Master's Degree in Molecular Biosciences
1st year | Second Semester | Elective Credits | Optional Subjects
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Interaction and recognition of biomolecules
Master's Degree in Molecular Biosciences
1st year | Second Semester | Elective Credits | Optional Subjects
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Internship
Master's Degree in Molecular Biosciences
2nd year | Work Placements in Companies for Degrees and Master's Degrees | Compulsory Credits | Internship and Master's Dissertation
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Master Dissertation
Máster in Innovation in Nutrition, Food Safety and Technology
2nd year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Master Dissertation and External Internships
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The Basic Sciences
Bachelor in Veterinary
1st year | First Semester | Basic Training | Basic Sciences
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Thermotechnics
Bachelor's Degree in Industrial Chemical Processes Engeneering
3rd year | Second Semester | Compulsory Credits | Common Module to the Industrial Branch
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Undergraduate dissertation
Bachelor's Degree in Industrial Chemical Processes Engeneering
4th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | End of Degree Project and Work Placements
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Tutoring hours
| Day | Hour | Place |
|---|---|---|
| Monday | 09:00-11:00 | Despacho 1.4 |
| Tuesday | 09:00-11:00 | Despacho 1.4 |
| Wednesday | 09:00-11:00 | Despacho 1.4 |
Observations: Estoy en el despacho o laboratorio, atiendo a cualquier hora mientras esté en la facultad